2011 Primeurs

“Balance, freshness, subtlety, elegance”; such were the words used to describe the 2011 vintage of Saint-Emilion, Saint-Emilion Grand Cru, Lussac Saint-Emilion and Puisseguin Saint-Emilion wines. Journalists, brokers and other wine professionals had the exclusive opportunity to taste and assess these wines with such spectacular potential in the Dominicains Hall from 2 to 5 April 2012.

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